Boil 100 gm dhal. Fry Chopped onions and curry Leaves in edible oil . Add Vegetables of your choice, Tomatoes, 1 Teaspoon of F2H Premium Sambar Powder, Salt to taste and cook with boiled dhal. Now Add Tamarind juice after vegetables are cooked and boil for some Minutes. Garnish With Coriander Leaves. Tasty Sambar is Now ready to serve.
Gram Dhal, Urid Dhal, Rice, Pepper, Cumin, Fenugreek, Asafoetida, Coriander and Chilli.