Skillet Pan 6.2″ – Cast Iron
S$19.90
Cast Iron Skillet – SEASONED for ready to use.
Diameter : 6.2″ (15.2 cm0
Height : 1.4″(3.5cm)
Length with handle : 10.4″(26cm)
Weight – 1.130 Kgs
6.2" -1 ea
In stock
17
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Description
100% High Quality Cast-Iron Skillet.
Before using it for a First time:
- Apply Oil and Salt over the inner surface and keep it for a day.
- Heat the cookware to medium high temperature.
- Add hot water into the cookware until the utensil is completely soaked.
- Scrub it off well using and dish wash to remove the oil.
- Heat the cookware and scrub it with little oil and onion.89
Now, The cookware is ready to use for cooking.
4 reviews for Skillet Pan 6.2″ – Cast Iron
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Mangoes
Baskaran R –
Heavy bottom and high quality pan
shanthiyoga –
I got the pan and it is very well worked cast iron. Did a second round of tampering and I really love it. Perfect size for roasting spices, melting butter, or flying an egg.
Archana Gopal –
excellent quality
Priya Annadurai –
Good Quality – Received within 2 days and the customer service was very Good.
They explained in person about the washing instructions and the maintenance of the product too..! Much appreciated..