Vathal Kulambu Powder – Home Made by F2H

Recipe:

• Fry Mustard, curry leaves, onions and Vegetable or Vegetable Vathal in a edible oil.
• Add Tamarind Juice/Paste, 1 spoon of our Vathal Kulambu powder, salt to taste and Boil well.        ( Optional: You can also Add tomatoes and Coconut paste to your taste).
• Garnish with Coriander Leaves.
• Tasty Vathal Kulambu is ready to serve.

Ingredients:
Toor Dhal, Rice, Fenugreek, Pepper, Cumin, Coriander, Asafoetida & Chilli.