Make a paste of 50gm F2H Premium Fish Fry Masala with lemon juice and water. Apply the paste to 1kg Fish Pieces on both sides. Keep the marinated fish aside for 2 hours. Deep fry the fish pieces. Tasty Fish fry is now ready to serve.
Fish Fry Masala – Home Made by F2H
The Fish Fry Masala is expertly handcrafted with spices to create our own version of the traditional fish fry; The masala’s taste and texture lies in the mixture of spices which has been carefully tested beforehand to make it just perfect.