“Green Moong Dal – Split / Pachai Parupu (เฎจเฎพเฎเฏเฎเฏ เฎชเฎฏเฎฟเฎฐเฏ)” has been added to your cart. View cart
Description
This blend is designed for making traditional dishes like Panchmel Dal or is used in soups and khichdi, offering a combination of textures and flavors along with complete plant-based nutrition.
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