F2H Samai (Little Millet) Noodles | Buy 1 Get 1
S$3.30
F2H Little Millet Noodles:
- Cook the Noodles with a spoon of cooking oil and salt in boiling water for 5 to 7 minutes.
- Drain off the water and Kept it aside.
- Heat Oil in a Pan and fry Onion, Capsicum, Tomato, Cabbage, Carrot and other desired Vegetables for few minutes.
- Add taste maker masala to it and mix throughly. (Add Tomato / Chilli Sauce as per preference)
- Add the Cooked noodles with the vegetables and serve it hot.
200 g
In stock
12
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Description
Little Millet Noodles:
INGREDIENTS:
Little Millet Flour, Whole Wheat Flour and salt
TASTE MAKER MASALA:
Spices and Condiments (48.9 %) (Red Chilly, Coriander, Cumin, Cinnamon, Cloves, Anise seed, Turmeric, Stat Anise, Pepper, & Ginger), Noodles Powder (36.7) % (Wheat Flour & Millet flour, Salt), Salt, Sugar, and Lemon Salt (E300)Chilli Powder, Coriander, Cumin, Cinnamon, Cloves, Aniseed, Turmeric, Star Anise, Pepper, Ginger, Lemon Salt, Sugar and Salt.
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