F2H Varagu (Kodo Millet) Noodles | Buy 1 Get 1

S$3.30

F2H Kodo Millet Noodles:

Cook the Noodles with a spoon of cooking oil and salt in boiling water for 5 to 7 minutes.
Drain off the water and Kept it aside.
Heat Oil in a Pan and fry Onion, Capsicum, Tomato, Cabbage, Carrot and other desired Vegetables for few minutes.
Add taste maker masala to it and mix throughly. (Add Tomato / Chilli Sauce as per preference)
Add the Cooked noodles with the vegetables and serve it hot.

200 g

In stock

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Description

Description

Kodo Millet Noodles:

INGREDIENTS:

Kodo Millet Flour, Whole Wheat Flour, Cluster bean powder, salt.

TASTE MAKER MASALA:

Spices and Condiments (48.9 %) (Red Chilly, Coriander, Cumin, Cinnamon, Cloves, Anise seed, Turmeric, Stat Anise, Pepper, & Ginger), Noodles Powder (36.7) % (Wheat Flour & Millet flour, Salt), Salt, Sugar, and Lemon Salt (E300)Chilli Powder, Coriander, Cumin, Cinnamon, Cloves, Aniseed, Turmeric, Star Anise, Pepper, Ginger, Lemon Salt, Sugar and Salt.